Gastritis:

Gastritis refers to a common inflammatory digestive condition that affects the stomach lining but is not a disease in itself. It is a health condition that could be brought on by some other disease as a symptom or it could have various other causes. Gastritis is characterized by the development of severe cramping or pain in the stomach or upper abdomen. This symptom of gastritis is often referred to as dyspepsia. Gastritis may be of two types, with the sudden and brief occurrence of gastritis referred to as acute gastritis, while the more persistent variety of the condition is referred to as chronic gastritis.

The main symptoms of gastritis are loss of appetite, nausea, vomiting, headache, and dizziness. There is pain and discomfort in the region of the stomach.

Other symptoms of gastritis are
•Belching
•Vomiting and Nausea
• The sensation of bloating and fullness is another common experience for gastritis patients. There may also be some feeling of burning in the area of the upper belly.

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Gasollen Tablet

Our company offers a premium quality of Gasollen tablet formulated from pure and natural herbs. It is used for gas trouble, relieves gastric disorders, prevents from heart burn and regurgitation, helps in digestion of foods and restores appetite. It offers Quick relax from distress of gas trouble. Our product also corrects gastric juice secretion, checks fermentation and flatulence. This tablet have anti-flatulent, anti-spasmodic and carminative properties also.

Composition:

Mari ( Piper Nigrum) – 50 mg: Black-pepper growing in the Malabar coast is the best, and as stimulant and carminative. (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica, Vol.-1, page No.969)

Sunth/Nagar (Zingiber officinale) – 50 mg: Carminative, nutritive, stimulant, to the gastro-intestinal tract and stomachic, also a digestive. It is an appetizer and antiflatulent. Corrects assimilation of food and digestion (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, page No. 1309)

Triphala – 50 mg: a very well known combination of Harde, Baheda, and Amla in equal quantity. It corrects constipation and has a laxative action and facilitates bowel movement. It improves appetite, promotes digestion and evacuation. ( Ref: The Ayurvedic formulary of India, page No.110).

Hingu (Ferula asafoetida) – 50 mg: A powerful anti-flatulent, anti-spasmodic, carminative. Useful in colic, dyspepsia, gastric disorders. (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, 537)

Ajmoda (Apium graveolens) – 30 mg: it is carminative, digestive and stomachic adjunct to purgative and also as a diuretic. (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, page No. 119)

Chitrak (Plumbago zeylanica) – 30 mg: Root is said to increase the digestive power and promote the appetite. Useful in dyspepsia. (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, page No. 991)

Nimbu ka phool (citrus acida) – 30 mg: Aromatic, carminative, stomachic and useful in abdominal distention . it promotes appetite. (Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, page No. 343)

Black salt (Kala namak) – 20 mg: Stomachic, digestive, purgative, demulcent, carminative. Useful in dyspepsia and colic in abdominal tract.

Jeeru (Cuminum cyminum) – 20 mg: Seeds are carminative, aromatic, stomachic, stimulant, astringent and cooling. Very useful in dyspepsia.(Ref: Dr. K.M. Nandakarni’s Indian Materia Medica,Vol.-1, page No. 408)

Rock salt (Sindhalun) – 10 mg: Very useful in indigestion, it increases appetite and it is useful in flatulence, dyspepsia, abdominal distension and other abdominal disorders.